Jambalaya Girl Jambalaya 8 oz - 4 Pack

This mix was so good, so well seasoned and can be used in a variety of ways! Will buy again.

Great product you'll love it!

I don't know how Jambalaya Girl gets such authentic Louisiana taste in a box, with such simple instructions too. Freezes well too!

Great tasty and easy to make.

I have used the mix twice. First was for a large family gathering and I used a little more water than directions and everyone loved it. Second I made a batch for my wife and I and followed directions exactly. I liked it but my wife felt it was too strong. Quick and easy verses making your own and hard to beat the flavor. Both times I added okra.

I was too chicken to make a roux so I bought this based on the reviews. I timidly added a cubed, sauteed chicken breast, a quarter of yellow onion, a bit of sweet peppers and celery, followed by spicy, precooked kielbasa at the end (so it wouldn't get rubbery).Now I knew what the flavor of a good gumbo should taste like, having had an excellent soul food cook in the family at one time. All the memories of the gumbo of long ago came rushing back and I suddenly gained confidence that I could do this, as long as Jambalaya Girl is holding my hand

this is as good if not better than most gumbos I’ve had over the years. I was amazed at the taste, and how quick it came together. I will keep this in my house from now on,,,

Yummy. and showed up as promised

Well let me say this,once prepared i could not stop going back for more until my pot was empty. Wonderful balance of seasonings combined with my added chicken and sauage makes this dish a keeper.

Gumbo has always been an odd prepared dish for me. I like it, but had never made it myself.Recently me and a couple buddies stayed at our house on the coast and one of the guys made Gumbo. It was off the chart good. So, I decided to take it on and make me a batch. Knowing the ROUX is the key item for Gumbo, I was not sure how to start.Our son dates a lady from Lafayette, LA. She told me about a pre-mix ROUX that everyone in her area uses. I was surprised a true Cajun would do that, but she swore that's how they roll.Anyhow, I ordered this product and made up some Gumbo .... it was off the chart delicious. Against the stern warning of the girlfriend, I put okra in the Gumbo. It was still good.