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Creole Foods of Louisiana

Turducken Roll 5lbs (Serves approximately 6-8)

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5lb Turducken Roll
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Now: $84.99
Was: $89.99

Description

Our Turducken Roll, stuffed with your choice of Cornbread, Boudin, Seafood Jambalaya, or Creole Pork Sausage, delivers a delightful fusion of turkey, duck, and chicken. Perfectly sized at 5 lbs, it’s ideal for a family dinner or a festive gathering. Each roll can be slowly roasted to perfection, ensuring the meat is succulent and rich in flavor, combining three distinct meats for an enhanced taste experience. Preparation is straightforward—simply thaw and roast. This turducken roll promises a unique and flavorful alternative to the traditional turkey dinner, making it a must-try for any meat enthusiast seeking something new and exciting.

Thawing Instructions:
Turducken must thaw completely before cooking.  For best results, remove from the box, leave in a vacuum-sealed bag and thaw in refrigeration for approximately 24–48 hours or in cold water "Quick-thaw (sealed)": Submerge in cold water, change water every 30 minutes until pliable, typically 3-4 hours; then finish thaw in fridge.

 

Cooking Instructions:

  • Preheat your oven to 325°F.
  • Place the turducken roll in a roasting pan and season with salt and pepper.
  • Cover with foil and roast for 2 hours and 30 minutes.
  • Remove the foil and continue roasting for an additional 30 minutes, or until the internal temperature reaches 165°F.
  • Allow the turducken roll to rest for 15-20 minutes before slicing and serving.

 

Unit Size: 5lb (serves approximately 6-8 people)

Ingredients:

Cornbread

INGREDIENTS: TURKEY (CONTAINES UP TO 6% RETAINED WATER, PARTIALLY DE-BONED, ONLY WING, LEG BONES REMAIN), CREAM STYLE CORN (CORN, WATER, SUGAR, MODIFIED CORNSTARCH, SALT), MILK (MILK, VITAMIN D3), DUCK MEAT (BONELESS, SKINLESS), CHICKEN MEAT (CONTAINES UP TO 8% RETAINED WATER), ENRICHED DEGERMED YELLOW CORNMEAL (CORNMEAL, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), GOLDEN VELVET CHEESE (CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTERMILK, WHEY, MILKFAT, SALT, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, GUARGUM, ΧΑΝ- THAN GUM, LACTIC ACID, ARTIFICIAL COLOR, ENZYMES), EGGS (GRADE AA LARGE), YELLOW ONIONS, CORN OIL, SALT (SALT, SODIUM SILICOALUMINATE), BAKING SODA (SODIUM BICARBONATE, SEASONING (SALT (SODIUM SILICOALUMINATE), BLACK PEPPER, RED PEPPER, SPICES). ALLERGEN INFORMATION: CONTAINS: MILK, EGGS, SOY, WHEAT

 

Boudin

INGREDIENTS: TURKEY (PARTIALLY DE-BONED, POLY LIVER UNIONS CLEAN, CONTAINS UP TO 6% RETAINED WATER), BOUDIN (RICE, PORK, WATER, PORK LIVER, ONIONS, CELERY, GREEN ONIONS, GARLIC RALAPEÑO PEPPERS (VINEGAR, IODIZED SALT) PARSLEY, SALT, BLACK PEPPER RED PEPPER & WHITE PEPPER DUCK MEAT (BONELESS, SKINLESS), CHICKEN MEAT (CONTAINS UP TO 8% RETAINED WATER) SEASONING (SALT, RED PEPPER, BLACK PEPPER, SPICES).

 

Seafood Jambalaya

INGREDIENTS: TURKEY, (CONTAINS UP TO 6% RETAINED WATER. ONLY WING AND LEG BONES REMAIN), WATER, RICE, SHRIMP, DUCK MEAT (BONELESS, SKINLESS), CHICKEN (BONELESS SKINLESS BREAST), CRAWFISH TAILS AND FAT, BUTTER [VEGETABLE OIL BLEND (PALM AND PLAM KERNEL OIL, SOYBEAN OIL), SKIM MILK, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF SALT, NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), ONION, CELERY, GREEN BELL PEPPER, ALL- PURPOSE ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN ONION, GARLIC (CHOPPED GARLIC IN WATER), SALT (SODIUM SILICOALUMINATE), BLACK PEPPER, RED PEPPER, PAPRIKA, SEASONING (SALT (SODIUM SILICOALUMINATE), BLACK PEPPER, RED PEPPER, SPICES). ALLERGEN INFORMATION: CONTAINS SHRIMP, CRAWFISH, MILK, SOY, WHEAT

 

Creole Pork Sausage

INGREDIENTS: TURKEY BREAST (UP TO 6% RETAINED WATER), CREOLE STYLE PORK SAUSAGE (GROUND PORK, WATER, KOSHER SALT [SALT], PRUSSIATE OF SODA [ANTI-CAKING AGENT]), GARLIC (CHOPPED GARLIC AND WATER), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, WATER, CORN SYRUP, SALT, WORCESTERSHIRE SAUCE BASE: MOLASSES, CARAMEL COLOR, SPICES, GARLIC POWDER, NATURAL HICKORY SMOKE FLAVOR, SALT, NATURAL FLAVORS, TAMARIND, MALTODEXTRIN, NATURAL FLAVOR, SALT), GREEN ONION, ROTEL (TOMATOES, WATER, CHOPPED GREEN CHILI PEPPER, LESS THAN 2% OF SALT, CALCIUM CHLORIDE, NATURAL FLAVOR, CITRIC ACID, CILANTRO), GARLIC POWDER, ONION POWDER, RED PEPPER, BLACK PEPPER, PAPRIKA, PARSLEY, WHITE PEPPER, DUCK MEAT (BONELESS SKINLESS), CHICKEN MEAT (BONELESS SKINLESS, UP TO 8% RETAINED WATER), SEASONING (SALT [SODIUM SILICOALUMINATE], BLACK PEPPER, PAPRIKA, SPICES).

Louisiana Favorites

Turducken 5-lb Roll — FAQ

Quick answers for shoppers: what it is, how to thaw & cook, servings, storage, and nationwide shipping. See our full guide: Turducken Time: The Ultimate Creole Holiday Feast.

What is a Turducken 5-lb roll?
A boneless roll of turkey, duck, and chicken layered with seasoned dressing, net-tied and ready to roast. It delivers classic turducken flavor in a smaller, easy-slice format—perfect for weeknights, holidays, or small gatherings.
How many people does it feed?
As a main course, plan 6–8 servings. For buffets or heavy sides, it can stretch to 8–10 portions. Slice into ½-inch to ¾-inch medallions for neat plating.
How do I thaw it safely?
Thaw in the refrigerator, still sealed, on a tray to catch juices:
  • Time: ~24–48 hours for a 5-lb roll.
  • Quick-thaw (sealed): Submerge in cold water, change water every 30 minutes until pliable; then finish thaw in fridge.
  • Do not thaw at room temperature.
How do I cook a 5-lb turducken roll?
From thawed:
  • Preheat oven to 325–350°F. Place roll seam-side down on a rack in a roasting pan.
  • Roast until the deepest center reaches 165°F on a food thermometer.
  • Time guide: about 1¾–2½ hours depending on oven and starting temp.
  • Tent lightly with foil if browning too fast; remove foil last 10–15 minutes for color.
  • Rest 10–15 minutes before slicing to keep juices in.
Optional finish: pan-sear the sliced medallions in a little butter for a crisp edge.
What internal temperature should I use?
All poultry layers (turkey, duck, chicken) should reach a minimum internal temperature of 165°F measured at the center.
Stuffing & ingredients—anything to know?
Rolls are layered with a seasoned dressing (often cornbread or sausage style). Some varieties may include common allergens like wheat, dairy, eggs, or soyalways check the product label for the exact ingredients.
How do I store leftovers?
Cool slices quickly, then refrigerate in an airtight container and enjoy within 3–4 days. For longer storage, wrap airtight and freeze up to 2–3 months. Reheat to 165°F.
Can I cook from frozen?
For best quality, thaw first. If cooking from frozen, extend time significantly and verify the center reaches 165°F. Expect uneven browning and a longer cook; we recommend a full refrigerator thaw.
Carving tips
Remove netting after the rest. Slice crosswise into even medallions (½–¾ inch). A serrated or sharp slicing knife keeps layers intact.
Shipping & delivery
We ship nationwide in insulated coolers with refrigerant via Overnight, Express, and Ground options (based on your location). Orders generally ship early week to protect transit time. Your roll should arrive cold or frozen—move it to the freezer or start a safe thaw in the fridge. Order early for holiday weeks to secure preferred delivery dates.
Any serving ideas?
Serve with gravy made from the pan drippings, cornbread dressing, mashed potatoes, roasted veggies, or cranberry relish. For leftovers, try turducken po-boys, hash, or pasta with cream sauce.
Where can I buy Turducken 5-lb rolls?
Right here on Creole.net—add to cart and choose Overnight, Express, or Ground shipping at checkout.

Turducken Allergen Guide

Check your Turducken before you gobble — see which options contain pork, wheat, milk, soy, or seafood.

5 lb Turducken Rolls (Serves 6–8)
Stuffing Type Gluten Free Pork Wheat Milk Soy Seafood
Cornbread No No Yes Yes Yes No
Creole Pork Sausage Yes Yes No No No No
Seafood Jambalaya No No Yes Yes Yes Yes
Boudin No Yes Yes Yes Yes No

 

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50 Reviews

  • 5

    The overall review of this product was undeniably the exact right Thanksgiving meal to have

    Posted by Larry Dean Yoke on Nov 27th 2023

    The overall review of this product was undeniably the exact right Thanksgiving meal to have. Every person raved about the flavors and tenderness of the three meats. I will buy this item again and again!

  • 5

    I had high expectations for this

    Posted by Ken Jeffers on Nov 24th 2023

    I had high expectations for this. I am able to say they were exceeded by lot. It was moist, it was flavorful, it was a magic experience for my taste buds. Several of my guests were excited to try it and they all were blown away it. I would recommend this to anyone.

  • 5

    Customer support at Creole Foods is excellent! I just ordered our Turducken for Thanksgiving and they were very helpful with the ordering process

    Posted by Bianca Schultz on Nov 1st 2023

    Customer support at Creole Foods is excellent! I just ordered our Turducken for Thanksgiving and they were very helpful with the ordering process. If you have not tried this seafood jambalaya turducken, treat you and your family and get yourselves one...you will not regret it!

  • 5

    I couldn’t be more pleased with the turducken! We purchase this one yearly for Thanksgiving and my family always looks forward to it!

    Posted by Jim Sokolowski on Oct 22nd 2023

    I couldn’t be more pleased with the turducken! We purchase this one yearly for Thanksgiving and my family always looks forward to it!

  • 5

    We have been our turducken from Creolefood for the past 3 years

    Posted by Christine G on Oct 16th 2023

    We have been our turducken from Creolefood for the past 3 years. It's our Thanksgiving tradition! Love the flavor, simple directions, our kids love it too

  • 4

    Very salty, the cornbread dressing was very strange texture did not taste like dressing almost mealy

    Posted by Laura L. Hunter on Dec 29th 2022

    Very salty, the cornbread dressing was very strange texture did not taste like dressing almost mealy. Once I rinsed it off and removed the cornbread dressing it was very good. I do not feel like it fed 10 people, we got four meals out of it and I don't feel like our portions were excessive. (Obviously a true portion is a deck of cards though so...) Overall, it was on my bucket list to try forever, I'm glad that I did. I would order it again but with a few tweaks, definitely was a hit at our family Christmas party.

  • 5

    My first time ordering from Creolefood

    Posted by Gary on Dec 29th 2022

    My first time ordering from Creolefood.com and very pleased. The turducken was outstanding. I will be a repeat customer.

  • 5

    Sorry, for the delay, but we didn't have dinner until Christmas Eve

    Posted by Allen Jaglowski on Dec 26th 2022

    Sorry, for the delay, but we didn't have dinner until Christmas Eve. I had originally planned on the regular turducken with the legs, but they were not available. I chose this turducken roll with the cornbread. There were 25 people. There was not one complaint or dislike from the group about the turducken, and there were several who had never tried it before. The cornbread was delicious and the three meats were tender and moist. We'll be ordering again!

  • 5

    Have tried others in the past, but love the overall taste of the Turducken from Creole Foods

    Posted by Kevin on Dec 20th 2022

    Have tried others in the past, but love the overall taste of the Turducken from Creole Foods. Have made it an annual tradition for the past three years and will continue going forward.

  • 5

    This was my third yesr ordering a Turduken for Thanksgiving and my family just loved it

    Posted by Helen G> Johnson on Dec 15th 2022

    This was my third yesr ordering a Turduken for Thanksgiving and my family just loved it. Thank you for helping me out when the Turduken arrived so late year. But, we still had one to arrive for Thanksgiving

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How ‘bout addin’ a little lagniappe to your order?



Add Boudin

Add Sausage

Add Andouille

Add Tasso

Add Some Spice

Add Some Sauce


A Little Dressing Flavor Goes a Long Way for Your Feast



A Some Sides for a True New Orleans Feast



Add Some Boudin