Frozen Seafood Entrees

Perhaps the most popular of all Louisiana dishes, Dr. Gumbo makes his own authentic dark roux and adds freshly chopped vegetables, okra, and generous amounts of succulent shrimp.Unit Size: 2.5lbs (Serves 4-6)This Product is FrozenIngredients: ...

This tantalizing sauce is a combination of crawfish, cream and produce. It is fully seasoned and served over pasta. Gluten FreeUnit Size: 2.5lbs (Serves 4-6)This Product is FrozenIngredients:  Crawfish, Heavy Cream (Cream (Milk),...

Poche's Crawfish Etouffee Unit Size: 2lb (Feeds 4-6 people)Heating Instructions: Heat until the desired temperature

Savor the authentic taste of New Orleans with this hearty gumbo, packed with rich flavors of Creole spices, tender seafood, and sausage. Carnival's Seafood Gumbo Our boil-in-bag line is completely cooked, ready to heat & serve. Unit Size: 64oz (Feeds...

Crawfish Étouffée combines tender crawfish and a rich, spicy sauce for an authentic comfort Southern dish, delivering bayou flavors in each and every savory bite. Serve Crawfish Étouffée over steamed jasmine rice, garnished...

Corn And Crab Soup Is A Creamy Bisque Made With Fresh Sweet Yellow Corn, Crabmeat, Onion, Garlic, Herbs, and SpicesUnit Size: 4lb (Feeds 6 to 8 people)Cooking Instructions: Place frozen bag of Corn and crab Bisque in a Pot of Boiling Water, and heat...

The unique blend of flavors and the perfect texture make it a standout choice. If you enjoy seafood, this dish is sure to satisfy your cravings. Unit Size: 1 loaf (feeds about 4 people) Heating Instructions: Allow frozen bread to thaw completely in...

A traditional Louisiana dish, etouffee is literally the French word for “smothered.” Freshly chopped onion, celery, and bell pepper complement a delicious blend of mushrooms and white wine in a unique tomato sauce seasoned to perfection.Unit Size: 2...

Get a taste of Cajun cuisine at home with a New Orleans Signature entrée when you try our popular flavorful roux-based sauce and herbs and spices authentic Louisiana flavors of stewed Gulf Shrimp, tomatoes, onion, green pepper, celery, garlic, and...

This creamy soup is a hearty combination of shrimp, corn, onion and spices. It has become one of Dr. Gumbo's most popular requests.Unit Size: 2.5lbs (Serves 4-6)This Product is FrozenIngredients: shrimp (shrimp, water, citric acid, sodium...

Get a taste of Cajun and Creole cuisine at home with a New Orleans Signature entrée when you try our popular buttery mixture of smothered fresh crawfish tail meat in a rich, deep, and flavorful roux-based sauce and herbs and spices...

The word etouffee (pronounced eh-too-fey) comes from the French word "to smother.” The best way to describe this dish is a very thick stew, seasoned to perfection and chock full of delicious, shrimp served over rice.Unit Size: 4lb...

Savor the authentic flavors of New Orleans with Carnival Creole Chicken & Andouille Gumbo, now available in a 4lb bag at Creole.net. This hearty gumbo combines tender chicken with smoky andouille sausage in a richly spiced Creole broth, offering a...

Big Easy Red Beans & Sausage boil-n-bagUnit Size: 4lb (feeds approximately 6 people)*Rice not included

Enjoy the best Louisiana culinary experience that you can only find in one of the traditional food capitals of the world. Big Easy Foods entrees are prepared with authentic, time-tested Cajun recipes that you can only find in Louisiana. Our entrees...

Delight yourself in a flavor-packed, New Orleans traditional comforting meal when you taste our Red Beans & Rice & Sausage. Our red beans and rice are slow-cooked to perfection with diced andouille sausage, Creole spices, bell peppers...

Dr. Gumbo’s Shrimp Creole is a savory combination of diced tomatoes, tender shrimp and a medley of fresh onion, bell pepper, and celery accented with lemon juice. It is served over a large bed of rice.Unit Size: 2.5lbs (Serves 4-6)This Product is...

Carnival's Crawfish Etouffee combines tender crawfish and a rich, spicy sauce for an authentic comfort Southern dish, delivering bayou flavors in each and every savory bite. Serve Carnival's Crawfish Etouffee over steamed jasmine rice, garnished with...

Carnival's Duck and Andouille Gumbo, rich in succulent duck and smoky sausage flavors. Provides a savory, mouthwatering journey through Southern cuisine. Ladle Carnival's Duck and Andouille Gumbo over hot rice or our creamy grits and garnish with fresh...

This is a delicious and creamy macaroni and cheese dish made with wild caught shrimp and a variety of cheeses. It is the perfect comfort food that is sure to satisfy your cravings. The flavors of the shrimp and cheese blend together perfectly to create a...

The Legacy Shrimp Alfredo Pasta is a delicious and convenient meal option that is perfect for any occasion. This bag features wild caught shrimp that are paired with a creamy and dreamy parmesan alfredo sauce. The flavors of this pasta are bold and rich,...

Relish our Shrimp & Okra Gumbo, a Southern delight brimming with plump shrimp and tender okra in a savory broth that radiates seaside charm and homey comfort. Our boil-in-bag line is completely cooked, ready to heat & serve. Serve Carnival's...

Get a taste of a Spanish dish known as paella brought by Spanish settlers to New Orleans. Jambalaya or “Jambon a la Yaya” is a rice-based dish recipe that is made with Louisiana rice cooked down with smoke pork sausage and cubes of...

Crawfish Riley Pasta features succulent crawfish, sautéed veggies, and Cajun spices with tender pasta. A zesty, creamy Southern Louisiana treat. Crawfish Riley Pasta is a delightful mix of crawfish, veggies, and Cajun spices, best enjoyed with...

Etouffee (pronounced ay-too-FAY) is a thick spicy Cajun seafood stew served over white rice.Unit Size: 2lb (Feeds approximately 4 people)*Rice not includedIngredients: Shrimp, stuffing base (water, onions, cream of mushroom soup (water,...

Carnival's Shrimp Tasso Sauce fuses fresh shrimp and smoky Tasso ham, creating a deeply flavorful union. This sauce represents a unique taste adventure inspired by Southern traditions. Best served over pasta or grits. Our boil-in-bag line is completely...

Named for our own, “Stevie” is a rich cream-based sauce with freshly cut green onions, mushrooms and abundant shrimp served as a topping over fish.Unit Size: 2.5lb Product is FrozenIngredients: Shrimp (shrimp, water, citric acid, sodium bisulfite,...