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Savoie's

Savoies Light Roux 16oz

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SKU:
076609000529
UPC:
076609000529
MPN:
76609000529
On Sale
  • Savoie's Light Roux 16oz, jar of light-colored roux sauce in glass jar with red lid and colorful label.
  • Savoies Light Roux 16oz jar, product label with nutrition facts and ingredient information.
  • Savoies Light Roux 16oz, a jar of traditional Cajun flavorful roux for cooking, with vegetables and a saucepan in the background.
  • Savoies Light Roux 16oz, a jar of seasoned roux with a red lid, placed next to a Cajun dish with rice and sauce, in a rustic setting with vegetables in the background.
  • Savoies Light Roux 16oz jar, Louisianan style light roux sauce for cooking and adding flavor.
  • Savoies Light Roux 16oz, jar of old fashioned Cajun roux with a bowl of chicken and sausage gumbo, fresh vegetables, and spices on a rustic wooden table.
  • Savoies Light Roux 16oz, jar of Cajun seasoning roux with a labeled red lid, in front of a bowl of Cajun shrimp and sausage gumbo, and ingredients on a rustic wooden surface.
  • Savoies Light Roux 16oz, jar of traditional light roux sauce for cooking and seasoning.
Now: $4.91
Was: $5.46
Frequently bought together:

Description

Savoie's Light Roux 16oz is a ready-to-use Louisiana roux cooked to a lighter golden color for dishes that need smooth body, subtle nutty flavor, and authentic Cajun richness without the deeper flavor of dark roux. Use it as the foundation for chicken and sausage gumbo, seafood étouffée, bisques, stews, gravies, soups, and sauces when starting roux from scratch sounds like a smoky kitchen punishment nobody requested.

This light roux is especially useful for recipes that call for a milder flavor and lighter color, including seafood étouffée, shrimp stew, chicken gumbo, bisques, and creamier Cajun-style dishes. Pour off any settled oil, scoop the desired amount into your pot, and for best results dissolve the roux in a small amount of cold water or broth before adding it to simmering recipes.

For more Savoie's favorites, pair this jar with Savoies Dark Roux 16oz, Savoies Andouille 16oz, or Savoies Pork Tasso 8oz. Build out a full Cajun meal with Louisiana Crawfish Tails 1lb, Louisiana Fish Fry Cajun Etouffee Base 2.65oz, and Jazzmen White Rice 28oz, or browse more gumbo favorites and recipes on the Creole.net blog.

Unit Size: 16oz

Ingredients: Enriched Flour, Vegetable Oil [Cottonseed, Corn or Rice Oil (Antioxidant [TBHQ & Citric Acid])], Hydrogenated Palm Oil.

Allergen Note: Contains Wheat.

Product Notes: No Cholesterol. 0% Trans Fats. Refrigerate after opening.

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1 Review

  • 5

    Savoies light rouge

    Posted by Unknown on Aug 7th 2025

    The Real Deal !!!

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How ‘bout addin’ a little lagniappe to your order?

Add Boudin

Add Sausage

Add Andouille

Add Tasso

Add Some Spice

Add Some Sauce

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