Ragin' Cajun Butter Rub- 8oz

Bring rich, buttery Louisiana flavor to your favorite meals with Ragin' Cajun Butter Rub 8oz, available at Creole.net. Made with real butter-derived ingredients, savory garlic, onion, smoked paprika, and Cajun spices, this versatile seasoning delivers delicious buttery flavor with a bold Southern twist. Perfect for steak, chicken, pork, shrimp, fish, corn on the cob, potatoes, roasted vegetables, and popcorn, this all-purpose butter seasoning makes everyday cooking and backyard grilling even more flavorful.

Ragin' Cajun Butter Rub combines buttery richness with savory spices, a hint of sweetness, smoked paprika, and Worcestershire-inspired flavor. Simply sprinkle it onto meats before grilling, use it as a dry rub for chicken or pork, toss it with roasted vegetables, or mix it into melted butter for an easy seasoned butter sauce. The convenient 8oz resealable container makes this seasoning a great addition to your Cajun spice collection.

Delicious Ways to Use Ragin' Cajun Butter Rub

• Steak & Burgers: Season ribeyes, sirloins, hamburgers, smash burgers, and grilled beef for rich, savory butter flavor.
• Shrimp & Seafood: Sprinkle onto shrimp, fish fillets, crab, and seafood before grilling, baking, or pan-searing. Combine with melted butter for a flavorful seafood finishing sauce.
• Chicken: Season chicken breasts, thighs, wings, and grilled chicken with a buttery Cajun spice blend.
• Corn on the Cob: Mix with melted butter and brush onto grilled, boiled, or roasted corn for a delicious Cajun-style side dish.
• Potatoes & French Fries: Add to mashed potatoes, roasted potatoes, potato wedges, baked potatoes, French fries, and tater tots.
• Vegetables: Sprinkle over roasted broccoli, cauliflower, green beans, asparagus, mushrooms, and mixed vegetables.
• Popcorn & Snacks: Toss with freshly popped buttered popcorn, pretzels, or savory snack mixes.
• Pasta & Rice: Stir into buttery pasta, creamy sauces, rice dishes, or shrimp pasta for additional Cajun flavor.
• Grilled Pork: Use as a dry rub for pork chops, pork tenderloin, or grilled pork steaks.

Perfect for Seafood Boils and Backyard Grilling

Take your next Louisiana seafood boil or backyard cookout to another level with Ragin' Cajun Butter Rub. Stir the seasoning into melted butter to create a flavorful finishing sauce for boiled shrimp, crawfish, crab, corn, and potatoes. The combination of buttery flavor, garlic, onion, and Cajun spices complements seafood without requiring a complicated homemade seasoning blend.

For a complete Louisiana grilling and seasoning collection, pair this Butter Rub with Ragin Cajun Sizzlin' Steak Seasoning & Rub 8oz for beef and burgers, or try Ragin Cajun Chicken or Gator Seasoning & Rub 8oz for poultry and alligator recipes.

Looking for an everyday Cajun seasoning? Add Ragin' Cajun y'ALL PURPOSE Seasoning 8oz to your order. You can also explore our complete Louisiana Seasonings Collection or discover more Cajun recipes, seafood cooking tips, and Southern meal ideas on the Creole.net Blog.

Product Details

Brand: Ragin' Cajun

Product: Butter Seasoning & Rub

Unit Size: 8oz

Flavor Profile: Rich buttery flavor with savory garlic, onion, smoked paprika, mild sweetness, and Cajun seasonings.

Product Highlights: Made with real butter-derived ingredients and savory Cajun spices. Convenient resealable container.

Ingredients: Sea Salt, Garlic (Dried), Salt, Onion (Dried), Spices, Natural Butter Flavor (Whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto and Turmeric Color), Brown Sugar, Smoked Paprika, Natural Flavor, Ground Cumin, Worcestershire Sauce Powder (Maltodextrin, Worcestershire Sauce [Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Celery Seed, Tamarind, Natural Flavor, Contains Sulfites], Silicon Dioxide), Rice Hulls, and Turmeric.

Allergen Information: Contains Milk. The Worcestershire sauce ingredient statement also identifies sulfites. Review the current product packaging for complete ingredient and allergen information.

Storage: Store tightly sealed in a cool, dry place away from heat and moisture.