Creole Foods of Louisiana
Whole Skinned Alligator Extra Large 20 - 26 lbs
- SKU:
- 655360516755
- UPC:
- 655360516755
- MPN:
- 655360516755
Description
Alligator meat is lean and high in protein making it a healthy and flavorful addition. Alligator meat can be fried smoked, or grilled. Either way, it's guaranteed to be a hit at your next cookout.
Unit Size: Weight will vary between 20-26lbs
*This product is frozen* The picture is for advertisement purposes alligator is uncooked and unseasoned.
Q&A:
1. Does it come frozen?
Yes, the gator is shipped in a cooler with dry ice
2. Does it come with the head and legs?
Yes, the head and legs are attached.
3. How long is the alligator?
Length will vary. A typical X-large gator is 4-5 foot
4. How long does it take to thaw an alligator
Thawing time is typically 24 hours (Thawing time varies with the size of the alligator)
5. What is the best way to cook an alligator?
Grilling, smoking, or Frying
6. Any questions regarding shipping time please see the shipping policies located at the bottom of the site or add the item to your cart and enter your state and zip code. You will be presented with shipping options and an estimated delivery time frame.
Here are some general guidelines for cooking a whole-skinned alligator.
Start with:
Alligator is a lean meat so you want to make sure you are keeping it moist.
Brine or marinate the alligator overnight.
Season the alligator any seasoning can be used (we have several to choose from on our site). You can coat the alligator with butter or a basting spray to help the seasoning set. (Wrapping the alligator in bacon is an option bacon fat helps keep it moist while cooking)
Preheat your grill to medium-high heat (250-275 degrees) and lightly oil the grates.
Place the alligator on the grill and cook for about 2-4 hours, or until the meat is cooked through and lightly charred. (Cooking time will depend on the type of grill you are using and the size of the alligator.
To ensure that the alligator is cooked evenly, use a meat thermometer to check the internal temperature of the meat. The alligator is done when the internal temperature reaches 165 degrees Fahrenheit.
Check out a video from one of our partners on how to cook an alligator.
Chucks Flavor Train Gator Recipe
118 Reviews
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I'm so grateful to creole for providing such a high-quality alligator, it was a hit at our cookout
I'm so grateful to creole for providing such a high-quality alligator, it was a hit at our cookout.
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We've never had alligator at a cookout before, but it was a huge success!
We've never had alligator at a cookout before, but it was a huge success!
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The Whole Skinned Alligator from Creole Food was a hit at my party
The Whole Skinned Alligator from Creole Food was a hit at my party. Tender, juicy, and full of flavor. I can't wait to order from Creole Food again!
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We have been buying Whole Skinned Alligators from Creole for years now and have never been disappointed
We have been buying Whole Skinned Alligators from Creole for years now and have never been disappointed. The shipping is always fast and the meat is always tender and full of flavor. Can't wait to have another cookout with these!
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The alligator I cooked using Chuck's flavor train was a huge success
The alligator I cooked using Chuck's flavor train was a huge success. Thanks for the great recipe.
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My new favorite protein
My new favorite protein. and new favorite party trick!
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We have been ordering Whole Skinned Alligators from Creole for years now and have never been disappointed
We have been ordering Whole Skinned Alligators from Creole for years now and have never been disappointed. The flavor is amazing and the meat is always cooked to perfection. Highly recommend giving these a try!
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I am so impressed with the Whole Skinned Alligator from Creole Food
I am so impressed with the Whole Skinned Alligator from Creole Food. The flavor was fantastic and it was so easy to cook. Thank you, Creole Food, for making my party a hit!
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Unique and tasty, highly recommend
Unique and tasty, highly recommend.
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The gator from Creole was delicious as always, but it was the customer service was legit
The gator from Creole was delicious as always, but it was the customer service was legit. Cherie crushed it. My gator got delayed in the middle of the holiday and she made sure they got another one out same day to get it for my party this weekend! Wow
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce