Description
Savoie's Hickory Smoked Andouille Sausage. Unique Cajun smoked sausage ground to a coarse texture Lean cuts of pork meat are combined with traditional Cajun seasoning. A little spice has been added to make it just right for your gumbos, barbeques, jambalayas and red beans and rice.
Unit Size: 16oz
Ingredients: Pork, Water, Pork Stomachs, Salt, Seasoning (Hydrolyzed Soy Protein and Hydrolyzed Whey Protein), Flavorings, Dextrose, Paprika, Garlic Powder, Sodium Phosphates, Sodium Erythorbate, Preservatives. Contains Soy and Milk.
10 Reviews
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The Andoule sausage was delicious and teh smoked sausage was delicious as well
The Andoule sausage was delicious and teh smoked sausage was delicious as well. The sausage was not greasy, which I really appreciated. The delivery was very quick. I will order again. I will try the spicy next time that I order.
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Delicious! We just reheated and sliced it
Delicious! We just reheated and sliced it. Sure it would be delicious in gumbo!
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Really good packaged andouille
Really good packaged andouille.
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Best Andouille I can find
Best Andouille I can find. I live in Illinois, not Louisiana, so good Andouille is hard to come by. I been using Savoie's for years in gumbo, jambalaya, pasta, etc. Creole Food shipped it to me fast and at a decent price, though the shipping costs were very high for just a few items.
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I’ve been using Savoie’s for decades
I’ve been using Savoie’s for decades. The best brand around.
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I have been using andouille sausages for years
I have been using andouille sausages for years. They go great in beans and spaghetti as well as gumbo. I love them, great flavor.
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Awesome sausage! Was great in Gumbo
Awesome sausage! Was great in Gumbo. les bons temps rouler!
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Have been using Savoie’s products for years
Have been using Savoie’s products for years. Great creole flavor and good quality. Use in my annual post- Thanksgiving gumbo!
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Excellent sausage to use gumbo! You can’t this sausage in California
Excellent sausage to use gumbo! You can’t this sausage in California. let the good roll!
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Savoie's andouille is the best I've had
Savoie's andouille is the best I've had. Great for gumbo and red beans & rice.
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce