Jambalaya Girl Jambalaya Boudin with Chicken and Pork Sausage 14oz (3 Pack)

Kettle Cooked Chicken & Sausage Jambalaya stuffed into a sausage casing. 

Finally linked together! Jambalaya & Boudin share the same roots. Both are a dish typically made up of pork, rice, onions, peppers, and spices. We combined the two to create the most flavorful dish your grill has ever seen! 

Ready to cook. Cook until product reaches an internal temperature of 165 degrees F. Click here for more ways to cook the Jambalaya Boudin.

Note: There are no pork livers in this product. Just Jambalaya Girl's Jambalaya with chicken and sausage in a sausage casing. 

RETAIL PACKAGING: 14 oz. vacuum sealed pack, 3 links per pack. 3 packs with each order. 

Jambalaya Boudin is shipped frozen. Refrigerate upon receipt.