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Gator World

Alligator Filets 1lb

(96 reviews) Write a Review
SKU:
040232281235
UPC:
040232281235
MPN:
040232281235

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On Sale
  • Alligator Filets 1lb
  • Alligator Filets 1lb 2
Now: $19.99
Was: $24.99

Description

Alligator Filets are a unique and delicious meat option, known for their tender and flavorful taste. With a texture similar to chicken, Alligator Filets are a delicious and versatile ingredient that can be used in a variety of dishes. This 1lb package of Alligator Filets is perfect for those looking to try something new and exciting, or for those who are already fans of this delicious meat. Whether you're grilling, frying, or baking, Alligator Filets are sure to be a hit. They are a great source of protein and are a perfect addition to any meal. Give them a try and discover the delicious taste of Alligator Filets.

Unit Size: 1lb

Ingredients: Boneless Alligator Filet (alligator meat), water, sodium tripolyphosphate

Here is a simple recipe for cooking Alligator Filets:

Ingredients: 1lb Alligator Filets 2 tbsp. olive oil Salt and pepper, to taste

Instructions: Preheat your grill to medium-high heat. Brush the Alligator Filets with olive oil and season with salt and pepper on both sides. Place the Alligator Filets on the grill and cook for 5-7 minutes on each side, or until they are cooked to your desired level of doneness. Remove the Alligator Filets from the grill and allow them to rest for a few minutes before serving. Serve the Alligator Filets with your choice of sides and enjoy! Note: Alligator Filets can also be cooked in a pan on the stovetop or in the oven. Simply follow the same instructions, adjusting the cooking time as needed.

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Additional Information

FAQ's About Alligator Meat: What does alligator meat taste like:
Alligator meat offers a mild, chicken-like flavor with a subtle fishy note and a firm texture similar to veal. The tail is the tenderest cut, perfect for grilling or frying, while legs have a chewier bite.
Is alligator meat healthy:
Yes, alligator meat is a lean and considered a clean protein since they are farm grown in controlled environments (29g per 100g) with low fat, contains omega-3s, B vitamins making it a nutritious choice.
Is alligator meat safe to eat:
Yes, farm-raised alligator meat is safe when cooked to 165°F. It is sourced from reputable sellers in the local Louisiana areas.
Where can I buy alligator meat:
Right here on Creole.net! We deliver straight to your door. We offer Overnight, Express and Ground Options depending on where you are ordering from in the USA!
Is fat removed from the tail:
No.
How do you cook alligator meat:
Marinate or Brine Overnight - Season Generously - Grill to Perfection : Make sure it reaches an internal temperature of 165°F.
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96 Reviews

  • 5

    Creole is the best!

    Posted by Isabella on May 23rd 2020

    Creole is the best!

  • 5

    I was excited to try alligator for the first time and these filets did not disappoint

    Posted by Jessica on May 9th 2020

    I was excited to try alligator for the first time and these filets did not disappoint. I breaded and fried them and they turned out perfectly. The flavor was subtle but delicious. I'll definitely be adding these to my rotation of protein options.

  • 5

    A new favorite protein, alligator filets

    Posted by Angelique on Apr 17th 2020

    A new favorite protein, alligator filets

  • 5

    Tender alligator meat, perfect taste

    Posted by Marcel on Apr 5th 2020

    Tender alligator meat, perfect taste

  • 5

    Tender as hell!

    Posted by Andrew on Mar 28th 2020

    Tender as hell!

  • 5

    Will be buying again, loved the taste

    Posted by Francois on Mar 17th 2020

    Will be buying again, loved the taste

  • 5

    The alligator filets arrived fresh and cooked up perfectly

    Posted by Chloe on Mar 5th 2020

    The alligator filets arrived fresh and cooked up perfectly. Highly recommend.

  • 5

    I've had alligator before, but these filets from creole were the best I've ever had

    Posted by Sarah on Jan 2nd 2020

    I've had alligator before, but these filets from creole were the best I've ever had. They were so tender and juicy. I pan-fried them and served them with a honey mustard sauce. My husband and I couldn't get enough! We'll definitely be reordering.

  • 5

    Mouthwatering

    Posted by James on Dec 24th 2019

    Mouthwatering

  • 5

    Crispy and delicious!

    Posted by Grace on Dec 14th 2019

    Crispy and delicious!

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