Creole Foods of Louisiana
Whole Skinned Alligator Medium 8 - 12 lbs
- SKU:
- 655360516731
- UPC:
- 655360516731
- MPN:
- 655360516731
Description
Alligator meat is lean and high in protein making it a healthy and flavorful addition. Alligator meat can be fried smoked, or grilled. Either way, it's guaranteed to be a hit at your next cookout.
Unit Size: Weight will vary between 8-12lbs
*This product is frozen* The picture is for advertisement purposes alligator is uncooked and unseasoned.
Q&A:
1. Does it come frozen?
Yes, the gator is shipped in a cooler with dry ice
2. Does it come with the head and legs?
Yes, the head and legs are attached.
3. How long is the alligator?
Length will vary. A typical medium gator is 2 foot
4. How long does it take to thaw an alligator
Thawing time is typically 24 hours (Thawing time varies with the size of the alligator)
5. What is the best way to cook an alligator?
Grilling, smoking, or Frying
6. Any questions regarding shipping time please see the shipping policies located at the bottom of the site or add the item to your cart and enter your state and zip code. You will be presented with shipping options and an estimated delivery time frame.
Here are some general guidelines for cooking a whole-skinned alligator.
Start with:
Alligator is a lean meat so you want to make sure you are keeping it moist.
Brine or marinate the alligator overnight.
Season the alligator any seasoning can be used (we have several to choose from on our site). You can coat the alligator with butter or a basting spray to help the seasoning set. (Wrapping the alligator in bacon is an option bacon fat helps keep it moist while cooking)
Preheat your grill to medium-high heat (250-275 degrees) and lightly oil the grates.
Place the alligator on the grill and cook for about 2-4 hours, or until the meat is cooked through and lightly charred. (Cooking time will depend on the type of grill you are using and the size of the alligator.
To ensure that the alligator is cooked evenly, use a meat thermometer to check the internal temperature of the meat. The alligator is done when the internal temperature reaches 165 degrees Fahrenheit.
Check out a video from one of our partners on how to cook an alligator.
Chucks Flavor Train Gator Recipe
144 Reviews
-
I had a crappy shipping experience
I had a crappy shipping experience. Shipmetn came in 7 days late with my gator, but Cherie from customer service was amazing in getting everything sorted out. The second gator they sent was delicious and I'll definitely be ordering again thanks to her great work.
-
Followed Chuck's flavor train recipe and the alligator turned out perfect
Followed Chuck's flavor train recipe and the alligator turned out perfect. So juicy and delicious.
-
The gator from Creole was fantastic as always, but it was the customer service that really made the experience
The gator from Creole was fantastic as always, but it was the customer service that really made the experience. Cherie was so helpful in getting my shipment resolved and I'm grateful for her assistance. I'll definitely be ordering again in the future.
-
Fast delivery
Fast delivery. Fresh product. Super easy for my first time.
-
Our Alligator was perfectly packed with dry ice and promptly delivered
Our Alligator was perfectly packed with dry ice and promptly delivered. It was a real good alligator and we had a lot of fun BBQing it. New experience for a New Englander :-) Also ordered the Wild Game Seasoning and Richard's BBQ Rub Seasoning - came out great. We brined it first and BBQed it low and slow. Finished it off with Jack Miller's BBQ Sauce - great BBQ sauce, not too hot and really different! We had a feast and everybody loved it. Highly recomend CreoleFood - they also have a nice customer service when you call!
-
Very good service fast gator was still frozen when delivered thank you
Very good service fast gator was still frozen when delivered thank you
-
Delectable
Delectable
-
Ordered my first one last year to try on a camping trip as a novelty idea and everyone loved some much
Ordered my first one last year to try on a camping trip as a novelty idea and everyone loved some much. Shipping was fast and arrived frozen as hoped. It was such a hit they wanted another this year so just got my second and same service and quality on shipping. Will order again from them.
-
Creole's Whole Skinned Alligators are a hit at every cookout we have
Creole's Whole Skinned Alligators are a hit at every cookout we have. The flavor is unique and delicious and the meat is always tender and juicy. Plus, the shipping is always reliable and the meat arrives still frozen. We are now loyal customers.
-
The alligator was the star of the show, everyone loved it!
The alligator was the star of the show, everyone loved it!
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce