Tony Chachere's Crispy Creole Fish Fry 25lb

The Tony Chachere's Crispy Creole Fish Fry makes a delicious addition to food preparations. This cornmeal comes seasoned with red pepper, spices, and garlic powder for flavor. The Tony Chachere’s crispy creole fish fry can be used to coat and fry fresh fish, adding a crispy texture. 

Unit Size: 25lb

Ingredients: Degermed Corn Meal, Degermed Corn Flour, Salt, Red Pepper, Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic. May contain Milk, Soy, Wheat

Preparation instruction: In a large bowl, beat together 1 egg and 1 cup milk. Pour desired amount of fish fry into a pan. Dip fish fillets, seafood or vegetables in egg wash. Shake off excess. Roll each piece in fish fry, shaking off excess. Fry 1 to 2 pieces at a time on both sides in 350 oil until golden brown. Drain on absorbent paper