Tony Chachere's
Tony Chachere's Andouille Smoked Sausage 12 oz
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- SKU:
- 199284570108
- UPC:
- 199284311336
- MPN:
- 199284311336
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Description
Premium 100% pork andouille sausage slow-smoked over hickory wood and seasoned with traditional Cajun spices. Coarse-textured with bold, smoky flavor. Fully cooked and ready to heat. Perfect for gumbo, jambalaya, grilling, or as a standalone dish. Check out our blog for recipes.
- Size: 12 oz
- Servings: 4 people
- Ingredients: Pork, Water, Salt, Spices, Dextrose, Sodium Nitrite, Sodium Erythorbate, Natural Hickory Smoke Flavor
- Contains: None declared
- Cooking: Fully cooked. Heat in skillet over medium heat 8–10 minutes or until hot (165°F internal temperature). Can be grilled or added directly to dishes
FAQs
Is it fully cooked?
Yes — just reheat to 165°F.
How is it shipped?
Frozen.
What makes it different from regular sausage?
Coarse texture from pork chunks and bold hickory-smoked Cajun flavor.
Is it spicy?
Medium Cajun heat — robust and savory, not overpowering.
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce
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