Name: The Best Stop Original Boudin 56oz
Brand: The Best Stop
SKU: 850026987010
Price: 30.4 USD
Availability: InStock
Rating: 5 (19 reviews)

Description
19 Reviews

Description

Experience the true taste of Louisiana with The Best Stop Original Boudin, now available in a hearty 56oz size at Creole.net. Crafted by the renowned Best Stop specialty shop in Scott, Louisiana, this boudin combines the perfect blend of pork, pork liver, rice, onions, bell peppers, and Cajun seasoning to deliver a savory and slightly spicy flavor that's second to none.

Unit Size: 56 oz. (12 Links)

Ingredients: Pork, Water, Rice, Pork Livers, Onions, Green Bell Peppers, Browning Sauce(water, caramel color, vinegar, citric acid, garlic powder, pepper, onion powder, spices), Salt, Monosodium Glutamate, Spices, Dehydrated Green Onions. Contains MSG

Key Features
- Made with fresh, high-quality ingredients for an authentic Cajun experience
- Well-balanced meat and rice ratio with a subtle smoky flavor
- Versatile cooking options: oven, grill, barbeque pit, or boiled in water
- Celebrated by locals and visitors alike for its deliciousness

How to Use
The Best Stop Original Boudin is incredibly versatile. For a traditional approach, wrap the boudin in foil and bake at 350°F for 20-30 minutes. For a smoky twist, grill or use a barbeque pit, turning occasionally until heated through. You can also boil the boudin in water for about 10 minutes. Serve it as an appetizer, main course, or even in a sandwich for a unique Cajun treat.

Why Choose The Best Stop Original Boudin
The Best Stop has been a cornerstone of Louisiana's Cajun food scene for decades, earning a reputation for quality and authenticity. Their Original Boudin is no exception, offering a delicious and well-balanced flavor that captures the essence of Cajun cuisine. Whether you're a seasoned chef or a home cook looking to explore new flavors, this boudin is a must-have in your kitchen. Don't miss out on this limited-time offer – order now from Creole.net and taste the difference!

For more authentic Louisiana recipes and cooking tips, visit our blog at blog

Louisiana Favorites

Boudin FAQ

Quick answers for shoppers: what it is, how it’s made, cooking & storage tips, and where to buy—Creole.net ships nationwide.

›What is Louisiana boudin?

Boudin is a classic Louisiana sausage made with cooked pork, rice, aromatics, and Cajun spices, stuffed into a natural casing. It’s tender and savory—served as links or shaped and fried as boudin balls.

›How is boudin made?

Pork is simmered with onion, celery, bell pepper, garlic, and spices, then chopped and folded with cooked rice and green onion. The mixture is stuffed into casings and gently cooked or smoked depending on style.

›How do I cook boudin at home?

Reheat boudin to an internal temperature of 165°F.
Preferred methods:

Oven: 350–375°F until hot (about 10–20 minutes; turn once).
Grill: Medium heat; turn often to avoid split casings.
Air Fryer: ~350°F; check at 8–12 minutes.
Steam/Poach: Gentle heat—avoid a hard boil.

Full guide: Best Ways to Cook Boudin at Home.

›Can I eat the casing?

Yes—many enjoy the snap and flavor. Prefer it without? Squeeze the filling onto bread or crackers.

›Is boudin pre-cooked?

Most boudin is fully cooked before packaging and just needs reheating; always check your label and heat to 165°F.

›How do I store and thaw it?

Keep refrigerated. For longer storage, freeze up to 3–4 months. Thaw in the fridge 12–24 hours (or under cold running water while sealed) and reheat to 165°F within 24–48 hours of thawing.

›Is boudin gluten-free?

Traditional boudin uses rice (not wheat). Some seasonings or breaded products may contain gluten—always check ingredients.

›Where can I buy authentic Louisiana boudin online?

Right here on Creole.net—we ship nationwide with Overnight, Express, and Ground options.

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19 Reviews

5
Newbie Boudiner

Posted by Keith Helinsky on Apr 26th 2025

Way better than I had imagined. Finishing off the “regular.” Can’t wait to try the smoked.
5
I'm a Louisiana girl living in the Midwest, so when I want a little taste of home I order this boudin

Posted by T. Jones Media on Apr 26th 2024

I'm a Louisiana girl living in the Midwest, so when I want a little taste of home I order this boudin. It's absolutely delicious, and it always arrives in 2-3 days, so there's no super long wait! Will definitely be ordering again!
5
BEST STOP

Posted by CLIFTON STEVENS on Apr 11th 2024

BEST STOP... NAMED CORRECT....THE BEST BOUDIN , WORTH THE DRIVE, MONEY AND EFFORT . TRY IT ONCE, YOU WILL BE BACK FOR MORE. 5 PLUS STARS.
5
Can’t do without best stop boudin…5 plus

Posted by Clifton Stevens on Apr 11th 2024

Can’t do without best stop boudin…5 plus
5
My parents live in Breaux Bridge and I have always wanted to get food from home, but living in Pittsburgh it wasn’t easy due to shipping costs

Posted by Michael St Julien on Mar 29th 2024

My parents live in Breaux Bridge and I have always wanted to get food from home, but living in Pittsburgh it wasn’t easy due to shipping costs. Now that I have found creole food.com I can get all the local food I love shipped to my door in Pittsburgh, PA. Best Stop in Scott has the best boudin and cracklin in the world. I order it monthly
5
Simply the BEST boudin in the state

Posted by James Gillen on Mar 14th 2024

Simply the BEST boudin in the state
5
From Wisconsin tried boudin when I was in Louisiana for work loved it and had to buy some more it was delicious!!!

Posted by jeremiah mowery on Mar 7th 2024

From Wisconsin tried boudin when I was in Louisiana for work loved it and had to buy some more it was delicious!!!
5
The Original Boudin is great

Posted by Bessie on Mar 4th 2024

The Original Boudin is great. We tried it and are repeat customers.
5
Came quickly and low shipping price

Posted by Andrew Gooding on Feb 25th 2024

Came quickly and low shipping price.
5
Southeast Texas born and transplanted to the northeast

Posted by JSS on Sep 15th 2023

Southeast Texas born and transplanted to the northeast. Use to have family ring boudin when they'd come up to visit. Thankfully the Internet now allows me to just order it when I want. I ordered 3 boxes and 1 box of smoked. Creolefood shipped quickly and everything was still frozen when I opened it, and it sat outside on a 90 degree day until I got home from work.