Spinach Madelaine 4lb

Indulge in the rich, authentic flavors of Carnival Spinach Madeline, now available in a bulk 4lb size at Creole.net. This classic Cajun dish features a creamy, spiced spinach blend, traditionally made with ingredients like spinach, cheese, and a hint of jalapeño for a perfect balance of heat and comfort. Ideal for food service or large gatherings, this 4lb package offers a convenient way to serve up to 16-20 portions of this beloved Southern specialty.

INGREDIENTS: Spinach, cream (heavy cream, skim milk, contains less than 1% of each of the following ingredients: mono- & diglycerides, polysorbate 60, carrageenan, contains milk), water, onion, cheese (pepper jack cheese [Monterey Jack cheese {cultured milk, salt, enzymes}, water, cream, jalapeño peppers, red bell peppers, salt, sorbic acid {preservative}], powdered cellulose added to prevent caking, lactic acid, artificial color), flour (bleached wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), Worcestershire sauce (vinegar, molasses, corn syrup, anchovies, water, onions, salt, garlic, cloves, tamarind concentrate, chili pepper extract, natural flavor), seasonings (salt, pepper, granulated garlic, celery salt, modified food starch, chili pepper extract, onion powder, black pepper).

Allergen Information

Contains: Milk, Wheat, and Fish (Anchovy)

Key Features:

• 4lb bulk package for food service or large family meals
• Authentic Cajun recipe with creamy spinach and spicy notes
• Ready to heat and serve, saving time in the kitchen
• Perfect for side dishes or as a standalone meal

How to Prepare: Thaw the Carnival Spinach Madeline in the refrigerator overnight or place the sealed package in cold water for 1-2 hours. Preheat your oven to 350°F, transfer the contents to an oven-safe dish, cover with foil, and bake for 30-40 minutes or until heated through. Stir occasionally and remove foil for the last 10 minutes to brown the top. Alternatively, heat on the stovetop over medium-low heat, stirring frequently for 15-20 minutes until hot. Serve as a side with seafood, chicken, or enjoy as a main dish with crusty bread.

Why Choose Carnival Spinach Madeline? This Spinach Madeline brings the soul of Cajun cuisine to your table with its creamy texture and spicy kick, inspired by traditional recipes like those from Southern Louisiana. Its large 4lb size is perfect for restaurants, catering, or family feasts, offering a hassle-free way to enjoy a taste of heritage cooking.

Order now from Creole.net and savor this authentic Cajun delight!