Manda Cracklins Red Pepper 6oz

Experience a true taste of Louisiana with Manda Cracklins Red Pepper 6oz, now available at Creole.net. These tender-style pork cracklins are fried to crispy, airy perfection and seasoned with a bold red pepper kick that ignites your taste buds. A beloved Southern snack, Manda Cracklins bring authentic Creole flavor straight from the heart of Louisiana to your table. Whether you're enjoying them straight from the bag or adding a spicy crunch to your favorite dishes, this 6oz pack is the perfect size for sharing or savoring solo.

Key Features
- Crispy, airy texture for a satisfying crunch
- Fiery red pepper seasoning for a bold, spicy flavor
- Authentic Louisiana pork cracklins, rooted in Creole tradition
- Convenient 6oz bag, ideal for snacking or cooking

How to Use
Enjoy Manda Cracklins Red Pepper straight out of the bag as a quick, flavorful snack. Crumble them over gumbo, jambalaya, or red beans and rice for an extra layer of texture and heat. They also make a fantastic topping for salads or baked potatoes, adding a spicy Southern twist. Store in a cool, dry place to maintain freshness, and reseal the bag after opening to preserve that signature crunch.

Why Choose Manda Cracklins Red Pepper 6oz
Manda has been a trusted name in Louisiana for delivering authentic, high-quality pork products that capture the essence of Creole cuisine. These cracklins are crafted with care, ensuring every bite bursts with fiery flavor and crispy perfection. Loved by locals and food enthusiasts alike, they’re a must-have for anyone craving a genuine taste of the South. Join countless satisfied customers who’ve made Manda Cracklins a pantry staple.

Don’t miss out on this spicy Southern classic! Order now from Creole.net and taste the difference! For more authentic Louisiana recipes and cooking tips, visit our blog.

Unit Size: 6oz

Ingredients: Pork cracklins (fried out pork fat with attached skin), salt, monosodium glutamate, spice and spice extractives, paprika (color). soybean oil, not more than 2% silicon dioxide to prevent caking.