Old Metairie Seafood Seasoning 4.5 oz - Mam Papaul's

Bring the sophisticated flavors of Old Metairie – New Orleans' posh first suburb – straight to your kitchen with Mam Papaul's Old Metairie Seafood Seasoning! This 4.5 oz shaker bottle packs a premium blend of spices, paprika, garlic, onion, and celery for authentic Cajun taste without excessive salt. Inspired by the shady oaks and charming boutiques of Metairie Road in Jefferson Parish, it's the perfect all-purpose seasoning for elevating seafood, meats, veggies, and more.

Why You'll Love Old Metairie Seafood Seasoning

• Authentic NOLA Roots: From Mam Papaul's, pioneers in New Orleans-style convenience mixes since the 1970s.
• Versatile & Low-Sodium: Ideal for health-conscious cooks – enhances flavor without overloading on salt.
• Perfect Heat Level: Mild-to-medium spice; great for families or building bold Cajun dishes.
• No MSG: All-natural ingredients for clean, homemade taste.

Key Ingredients & Uses

This blend features a harmonious mix of spices, paprika, garlic, onion, celery, and more – no full list available (proprietary!), but it's designed for:

• Seafood boils, fried shrimp, crawfish étouffée, or grilled fish.
• Blackened chicken, gumbo roux, or rice dressing.
• Everyday sprinkling on fries, popcorn, eggs, or veggies.

Quick Cajun Recipe Ideas

• Blackened Catfish: Coat filets and pan-sear – pair with Boudin sides.
• Cajun Fries: Shake on hot fries for Fairgrounds-style crunch (try with Mam Papaul's other blends!).

FAQs

Q: Is this gluten-free? A: Check label, but most Mam Papaul's blends are (no wheat listed in similar products).

Q: How spicy is it? A: Mild-medium – build heat with extra cayenne if needed.

Q: Storage tips? A: Pantry-stable; shake well before use.