King Creole

King Creole Cornbread Dressing is the classic stuffing done to perfection. Rich with aromatic flavors of celery and onions, and a traditional poultry seasoning.Unit Size: 4lb (Serves...

An authentic Cajun-style gumbo of crabmeat, shrimp and sausage.  Simmered in a rich seafood stock and dark roux seasoned with our unique blend of Cajun spices.Unit Size: 4lb (Feeds 8-10...

Shrimp creole is a dish of Louisiana Creole origin consisting of cooked shrimp in a mixture of whole or diced tomatoes, the “holy trinity” of onion, celery and bell pepper...

King Creole Red Beans VegetarianUnit Size: 4lb 

King Creole Stuffed Artichoke SoupUnit Size: 4lb

King Creole Oyster Bienville Dressing already cooked just heat and serve. Unit Size: 4lb (Feed 8-10 people)Product Description: Oyster Bienville Dressing is fully cookedStorage: Keep Frozen...

King Creole Mock Turtle SoupUnit Size: 4lb Serves approximately 6 peopleThis product is frozen

King Creole Seafood and Eggplant DressingUnit Size: 4lb (Feeds 8-10 people)Storage: Keep Frozen (thaw refrigerated)Heating Instructions: Thaw product bag in cold water. Add thawed contents into...

Creole jambalaya, which is also sometimes known as “red jambalaya,” includes tomatoes. This dish begins with the holy trinity of vegetables (onion, celery, and bell pepper) and meat being cooked...

King Creole Oyster Rockefeller SoupUnit Size: 4lb