Description
Foreman's Turkey Necks
Unit Size: 24oz
Ingredients: Turkey Necks cured with water, Sugar, Salt Dextrose, Sodium Phosphates, Spices, Paprika Onion and Garlic Powder, Sodium Erythorbate, Spice Extractives, Preservatives
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce
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