Creole Pantry

Sal & Judy’s™ Heart Smart Original is our first “heart healthy” sauce. The fresh ingredients and slow cooking bring out the natural flavor of the best ingredients. 100% natural, Gluten Free, No Trans Fat, No Added Sugar, No Cholesterol, 76% less...

Sal & Judy’s™ Heart Smart Roasted Garlic Sauce is an all-natural sauce with robust flavors of fresh roasted garlic and sweet Italian plum tomatoes. Chef Sal Impastato, known for his Creole Italian cuisine, has created a truly unique and flavorful...

Sal & Judy’s™ Heart Smart Original is our first “heart healthy” sauce.Unit Size: 25ozIngredients: Imported Italian Tomatoes, Onions, Garlic, Cane Sugar, Extra Virgin Olive Oil, Salt, Basil, Spice.

Sal & Judy’s™ Homemade Salsa is a product that started at our home in Louisiana. Chef Sal’s salsa is made with sweet Italian plum tomatoes, red and yellow bell peppers, onions, garlic, cane vinegar and more. Sal & Judy’s™ Homemade Salsa is a...

Sal & Judy’s™ Original Alfredo Sauce is a traditional alfredo sauce made with fresh cream, butter, Parmesan and Romano cheese. Sal & Judy’s™ Original Alfredo Sauce is of premium quality with all natural ingredients and will make preparing meals...

Sal & Judy’s™ Original Marinara Sauce is Chef Sal Impastato’s first bottled pasta sauce. Chef Sal’s recipes are known for their fusion of traditional Sicilian flavors, robust creole spices, fresh and all natural ingredients. Raised in Cinisi, Sicily,...

Sal & Judy’s™ Roasted Garlic Pasta Sauce is a fusion of traditional Sicilian flavors, robust creole spices, and fresh ingredients.Unit Size: 25ozIngredients: Imported Italian Tomatoes, Onions, Garlic, Basil, Extra Virgin Olive Oil, Salt, Spices

Sal & Judy’s™ Sicilian Seasoning is made with the finest dried herbs and spices. Extra virgin olive oil is added for flavor and to help keep the spices together insuring that you get the all of the flavors, every time you use it. Sal & Judy’s™...

Sal & Judy’s™ Truffle Alfredo is the first truffle Alfredo sauce on the market and it was created by Chef Sal Impastato. Truffle and Alfredo are a delicious combination.  Sal & Judy’s™ Truffle Alfredo ingredients include fresh cream, butter...

Sal & Judy’s™ Cocktail Sauce was created out of Chef Sal Impastato’s desire to create a delicious cocktail sauce that contained NO preservatives or HFCS. Sal & Judy’s™ Cocktail Sauce has fresh Horseradish, garlic and premium ingredients. This...

Sal's Pizza SauceUnit Size: 17oz

Sal & Judy’s™ Red Gravy is Chef Sal Impastato’s signature sauce.Unit Size: 34ozIngredients: Imported Italian Tomatoes, Tomato Puree (Tomato Paste, Water), Onion, Cane Sugar, Pork Fat, Garlic, Extra Virgin Olive Oil, Salt, Basil, White Pepper.

Savoie's Gluten Free White Gravy Mix. Discontinued Unit Size: 10oz   Ingredients: Potato Flour, Chicken Flour (Autolyzed Yeast Extract, Maltodextrin, Chicken Stock, Chicken Meat Powder, Flavoring (contains Canola Oil and Rendered Chicken Fat, Lactic...

Savoie's real Cajun old fashion seasoning.   Discontinued Unit Size: 8oz   Ingredients: Salt, red pepper, black pepper, paprika, garlic, onion, dextrose, chili powder, and tri calcium phosphate (anti caking)

Savoie's Flavoring & Browning Sauce is used to add color to gravies, stews, gumbos, and casseroles.  Stir in some until your dish becomes a rich brown color.  Savoie's Flavoring & Browning Sauce is also used in broiling, baking,...

Savoie's Gluten Free Brown Gravy Mix.  No Trans Fat No Cholesterol. Discontinued Unit Size: 10oz   Ingredients: Cornstarch, Beef Flavor (Hydrolyzed Soy and Corn Proteins, Autolyzed Yeast, Corn Syrup Solids, Palm Oil, Maltodextrin, and Natural...

If you like your gumbo, stew or gravy to have a lighter color, try SAVOIE'S Light Roux. Like SAVOIE'S Old Fashioned Roux (Dark), this product is made with 100% vegetable oil and contains No Cholesterol. Some traditional Louisiana recipes, such as...

Bone-in turkey breast injected with secret family Geaux Juice marinade, hand-rubbed with special Cajun seasoning blend, and deep-fried in peanut oil. Spicy version with full heat. Fully cooked, flash-frozen. Feeds 4–6 Cajuns.  Size: 4–5...

You can have everything Steen's in this great set, attractively boxed for gift giving! Filled with one each of these five products. Scroll over photos for expanded view. One (16 oz) bottle Pure Cane SyrupOne (12 oz)...

The seafood boil for all of your seafood cookouts. Swamp Fire is one of the few "No MSG" crawfish boils on the market. This crawfish, crab, and shrimp boil is known for its slight lemon flavor with a generous heat- a must for crabs, shrimp & crawfish...

The seafood boil for all of your seafood cookouts. Swamp Fire is one of the few "No MSG" crawfish boils on the market. This crawfish, crab, and shrimp boil is known for its slight lemon flavor with a generous heat- a must for crabs, shrimp & crawfish...

The seafood boil for all of your seafood cookouts. Swamp Fire is one of the few "No MSG" crawfish boils on the market. This crawfish, crab, and shrimp boil is known for its slight lemon flavor with a generous heat- a must for crabs, shrimp & crawfish...

Rich, creamy and creole spicy.  This Alfredo Dinner Mix combines milk, butter, Tony Chachere’s seasoning and the real cheeses of asiago and parmesan. Just add water and your choice of meat for the perfect one-pot meal, ready in minutes.Unit Size: 1...

This cookbook is great for someone who just wants to learn the basics of creole cooking.

Tony Chachere's Seasonings have been the go-to Spice Blend for over 40 years. Not too Spicy, just the Perfect Blend of Spices that makes even the blandest foods Taste Great!Unit Size: 28 ozIngredients : Salt, red pepper, black pepper, dehydrated...

Tony Chachere's Bloody Mary Mix makes it easy for you to create your favorite cocktail. All you have to do is add vodka. You can enjoy the Bloody Mary drink as a virgin cocktail if you forgo the alcohol. It features a blend of various fruits and...

Tony Chachere's BOLD Creole Seasoning is our spiciest blend yet. Spicier than our Original Creole Seasoning or even our More Spice Seasoning. Spice up your meats, seafood, poultry, vegetable, eggs, soups, stews and salads, even barbecue and French fries...

Tony Chachere's Bold Creole Seasoning is our spiciest blend yet. Spicier than our Original Creole Seasoning or even our More Spice Seasoning. Spice up your meats, seafood, poultry, vegetables, eggs, soups, stews and salads, even barbecue and French fries...

Tony Chachere's Bold Creole Seasoning is our spiciest blend yet. Spicier than our Original Creole Seasoning or even our More Spice Seasoning. Spice up your meats, seafood, poultry, vegetables, eggs, soups, stews and salads, even barbecue and French fries...

Tony Chachere's Bold Creole Seasoning is our spiciest blend yet. Spicier than our Original Creole Seasoning or even our More Spice Seasoning. Spice up your meats, seafood, poultry, vegetables, eggs, soups, stews and salads, even barbecue and French fries...

Our Pourable Burger Marinade is a savory blend of honey, bacon, BBQ smoke and Creole seasoning. Mix it in when making patties, baste it on before the burgers hit the grill, or let it all marinate in the fridge for intense flavor. However you end up using...

Creole Butter & Herb Dinner Mix has a smooth herbal taste you will surely enjoy as a side item.Unit Size: 7ozINGREDIENTS: Parboiled long grain rice enriched with ferric orthophosphate (iron) niacin and thiamine monoitrate and folic acid, natural...

Enjoy Tony Chachere's Butter & Jalapeno.  Don't let the name fool you. our Butter & Jalapeno Marinade has just the right flavor not too spicy.  Try it by injecting your chicken or turkey just before frying or baking it. Unit Size:...

Tony Chachere's Cajun Country Cookbook is the book that launched his famous Original Creole Seasoning as well as his company. It's a Southern Louisiana cookbook classic.