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The Best Ways to Cook Catfish – A Southern Classic Catfish is a staple of Southern cuisine, known for its mild flavor and flaky texture. Whether you like it fried, baked, grilled, or air-fried, this versatile fish can be prepared in many delicious ways. From crispy golden fillets to spicy Cajun-style dishes, there’s a catfish recipe for everyone. Looking for fresh, high-quality catfish? Shop Creole.net for the best fillets, nuggets, and fish fry seasonings: Guidry’s Catfish Fi …