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A Bloody Mary is more than just a cocktail—it’s a bold, spicy, and savory experience. Whether you’re sipping it at brunch, using it as a hangover cure, or making it your signature party drink, a well-crafted Bloody Mary should be packed with rich tomato flavor, a kick of spice, and plenty of garnishes. In this guide, we’ll walk you through how to make the perfect Louisiana-style Bloody Mary, with authentic Cajun ingredients like spicy pickled veggies, hot sauce, and premi …