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Gator World

Alligator Tenderloins 1lb

(9 reviews) Write a Review
SKU:
647581286531
UPC:
647581286531
MPN:
Alligator Tenderloins

Bulk discount rates

Below are the available bulk discount rates for each individual item when you purchase a certain amount

Buy 4 or above and get 5% off
On Sale
  • Alligator Tenderloins 1lb
  • Alligator Tenderloins 1lb 2
Now: $19.99
Was: $24.99

Description

Alligator Tenderloin is a delicious and tender meat option, known for its flavorful taste and versatility in the kitchen. With a texture similar to chicken, Alligator Tenderloin is a delicious and versatile ingredient that can be used in a variety of dishes. This 1lb package of Alligator Tenderloin is perfect for those looking to try this unique meat for the first time, or for those who only need a small amount for a meal. Whether you're grilling, frying, or baking, Alligator Tenderloin is sure to be a hit. It is a great source of protein and is a perfect addition to any meal. Give it a try and discover the delicious taste of Alligator Tenderloin. Alligator Tenderloins are perfect for marinating, cooking on the grill, or frying. 

Unit Size: 1lb (Multiple tenderloin pieces)

There are several ways to cook alligator tenderloins, but some of the best methods include grilling, sautéing, and frying.

 

 

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Additional Information

FAQ's About Alligator Meat: What does alligator meat taste like:
Alligator meat offers a mild, chicken-like flavor with a subtle fishy note and a firm texture similar to veal. The tail is the tenderest cut, perfect for grilling or frying, while legs have a chewier bite.
Is alligator meat healthy:
Yes, alligator meat is a lean and considered a clean protein since they are farm grown in controlled environments (29g per 100g) with low fat, contains omega-3s, B vitamins making it a nutritious choice.
Is alligator meat safe to eat:
Yes, farm-raised alligator meat is safe when cooked to 165°F. It is sourced from reputable sellers in the local Louisiana areas.
Where can I buy alligator meat:
Right here on Creole.net! We deliver straight to your door. We offer Overnight, Express and Ground Options depending on where you are ordering from in the USA!
Is fat removed from the tail:
No.
How do you cook alligator meat:
Marinate or Brine Overnight - Season Generously - Grill to Perfection : Make sure it reaches an internal temperature of 165°F.
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9 Reviews

  • 5

    Amazing

    Posted by Melanie Jacobson on Jul 28th 2025

    Fried it up in a cast iron with some southern breading.

  • 5

    We are so pleased with the alligator tenderloins we purchased! The first shipment we received was no longer frozen due to a FedEx delay

    Posted by Julie Evans on Jun 23rd 2024

    We are so pleased with the alligator tenderloins we purchased! The first shipment we received was no longer frozen due to a FedEx delay. When I contacted Creole Food, they responded immediately and sent out a new order right away. My husband has Alpha Gal and is unable to eat most meats, so we are so grateful to have this as an option!

  • 5

    Gator was fantastic and showed up in a timely fashion!! Thanks

    Posted by Jimmy Kern on Oct 7th 2023

    Gator was fantastic and showed up in a timely fashion!! Thanks

  • 5

    Great product

    Posted by Mark on Dec 23rd 2022

    Great product. Will definitely order again!

  • 5

    Excellent!!!! Great packaging and delivery!!!

    Posted by Addie on Aug 22nd 2022

    Excellent!!!! Great packaging and delivery!!!

  • 5

    Ever since we found these guys online during our trip to NOLA, we will never order elsewhere

    Posted by Samantha on Jul 15th 2022

    Ever since we found these guys online during our trip to NOLA, we will never order elsewhere. Amazing gator

  • 5

    Next best thing to the Whole Alligator

    Posted by Pat on Jan 5th 2022

    Next best thing to the Whole Alligator

  • 5

    great taste and texture

    Posted by Zeke on Nov 17th 2021

    great taste and texture

  • 5

    best seller for a reason

    Posted by Dane on Oct 20th 2021

    best seller for a reason

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How ‘bout addin’ a little lagniappe to your order?



Add Boudin

Add Sausage

Add Andouille

Add Tasso

Add Some Spice

Add Some Sauce