La Boucherie Stuffed Boneless Pork Chop 16oz

Center-cut bone-in pork chop cut 1.5″ thick with a pocket for stuffing, seasoned with La Boucherie spice blend. Choose from fresh pork sausage, jalapeño cornbread, or dirty rice stuffing. Ready to cook — thaw and bake or grill. Priced by the pound. Check out our blog for recipes.

• Size: 1.5″ thick, priced by pound
• Servings: 1–2 per chop
• Stuffing Options: Fresh Pork Sausage, Jalapeño Cornbread, Dirty Rice
• Ingredients: Pork Chop, Seasoning Blend (varies by stuffing; e.g., pork sausage: pork, spices; cornbread: cornmeal, jalapeños, milk; dirty rice: rice, pork, gizzards, holy trinity)
• Contains: Varies by stuffing (e.g., Dairy for cornbread, Wheat for dirty rice)
• Cooking: Thaw completely. Bake at 375°F for 25–30 minutes per side or grill over medium heat until internal temperature reaches 145°F, followed by 3-minute rest

FAQs

How thick is the pork chop?
1.5″ thick center-cut bone-in chop.

How is it shipped?
Frozen with dry ice in an insulated cooler to ensure it arrives cold.

Which stuffing is included?
Select at checkout: fresh pork sausage, jalapeño cornbread, or dirty rice.

Is it gluten-free?
Depends on stuffing; pork sausage option is gluten-free, others may contain wheat.