La Boucherie Smothered Corn 1lb

Traditional Louisiana smothered corn made with whole kernel corn, creamed corn, white shoe peg corn, onions, tomatoes, bacon, and Cajun spices. Fully cooked side dish. Check out our blog for recipes.

• Size: 16 oz
• Servings: 4–6 people
• Ingredients: Whole Kernel Corn (corn, water, sugar, salt), Creamed Corn (corn, water, sugar, modified corn starch, salt), White Shoe Peg Corn (white shoe peg corn, water, sugar, salt), Onions, Tomatoes (juice, water, chopped green chili peppers, less than 2% of salt, calcium chloride, citric acid, spice, natural flavor), Butter Blend (partially hydrogenated soybean oil and liquid soybean oil, water, butter [cream, salt], salt, non-fat dry milk solids, soy lecithin, sodium benzoate [a preservative], artificial flavor, Vitamin A palmitate added, beta carotene [color]), Half & Half (milk, cream, contains less than 1% of each of the following: sodium citrate and disodium phosphate), Bacon (cured with water, salt, sodium phosphates, brown sugar, sodium erythorbate, spice extractives, polysorbate 80, sodium nitrate), Salt, Black Pepper, Red Pepper, Paprika
• Contains: Milk, Soy
• Cooking: Heat thawed corn in saucepan over medium heat for 8–10 minutes, stirring occasionally, or microwave 3–4 minutes until hot

FAQs

Is it fully cooked?
Yes — just reheat and serve.

How is it shipped?
Frozen with dry ice in an insulated cooler to ensure it arrives cold.

Is it spicy?
Mild-medium Cajun heat — red and black pepper with sweet corn balance.

Gluten-free?
Yes — no wheat or gluten ingredients.