Mam PaPaul Treme Creole Trinity with Garlic 5.5oz

Simplify your Cajun cooking with Treme Creole Trinity with Garlic, now available at Creole.net. This authentic blend features dehydrated onion, bell pepper, celery, and garlic—the holy trinity of Creole cuisine—ready to add instant flavor to gumbos, jambalayas, stews, or any dish. Convenient and shelf-stable, it's the perfect shortcut for busy kitchens or authentic Louisiana meals without the prep work. Order Authentic Creole Seasoning Now!

Key Features:

• Dehydrated mix of onion, bell pepper, celery, and garlic
• Authentic Creole trinity for easy flavor enhancement
• Versatile for soups, rice dishes, or marinades
• Shelf-stable and long-lasting

Ingredients: Dehydrated onion, dehydrated bell pepper, dehydrated celery, dehydrated garlic.

How to Prepare: Rehydrate Treme Creole Trinity with Garlic by soaking in warm water for 10-15 minutes, or add directly to soups and stews for natural rehydration during cooking. Use 1-2 tablespoons per recipe as a substitute for fresh trinity, adjusting to taste. Ideal for gumbo (sauté first for deeper flavor) or slow-cooker meals. Pro Tip: Explore recipe ideas at Creole.net Blog!

Why Choose Treme Creole Trinity with Garlic? This mix captures the essential flavors of Creole cooking in a convenient form, saving time while delivering authentic taste. Perfect for home cooks or food service, its dehydrated format ensures freshness and ease for any Cajun-inspired dish.

Order now from Creole.net and simplify your Creole cooking!