Italian Sauces / Pasta

So many people look forward to Crawfish season so they can gather with friends and family and boil a pot. Serve our fun, shaped pasta as a side at your next boil, or cook up a batch of Cajun mac and cheese for the family! Crawfish are a...

Fettuccine is a flat, thick, ribbon-shaped pasta originating from Roman and Tuscan cuisine. Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta’s pure taste results from our passion for creating authentic Creole-Italian...

Linguine is similar to fettuccine in thickness but just a bit less wide. Many describe it as "flattened spaghetti." Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta's pure taste results from our passion for creating...

Angel hair, or capellini, is a skinny, rod-shaped pasta in the form of long strands. Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta’s pure taste results from our passion for creating authentic Creole-Italian...

Our Fleur De Lis-shaped pasta is perfect for any gathering, but we highly recommend it for your next tailgate. Excellent for pasta salads or in any dish as a stand-in for macaroni. For many Louisianans, the Fleur de Lis may symbolize the holy...

Spaghetti noodles are long, thin, solid rods of pasta. Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta's pure taste results from our passion for creating authentic Creole-Italian products right here in Louisiana.Unit...

S & J Fresh Basil and Italian Tomato Pizza Sauce

Sal & Judy’s™ Caesar Dressing offers premium quality with all natural ingredients. Our traditional Caesar dressing can also be used as a delicious dip.Unit Size: 12ozIngredients:  Soybean Oil, Water, Red Wine Vinegar, Romano Cheese...

The Sal & Judy’s™ Creole Italian Dressing was our first bottled product. Our Creole Italian Dressing is a complete original and all natural product created by Chef Sal and his mentor, Chef Kerageorgiou. Sal & Judy’s™ Creole Italian Dressing can...

Sal & Judy’s™ Creole Sicilian recipe incorporates the taste of fresh garlic and Cayenne peppers along with the freshest of ingredients to give this Creole Sicilian Sauce just the right hint of spice and flavor. A taste of this amazing sauce...

Sal & Judy’s™ Creole Tomato Cream Sauce is an original product by Chef Sal Impastato. This sauce is more like a French/Sicilian pasta sauce. Chef Sal’s Sicilian generations-old recipes and his years of experience in French influenced, New Orleans’...

Sal & Judy’s™ Flag EVOO (3 LITER/101 OZ.) is the first olive oil imported from Sicily to New Orleans. The olives are all Noccellara del Belice from Partanna and Castelvetrano, Sicily. Our Extra Virgin Olive Oil has a rich flavor with notes of...

Sal & Judy’s™ Heart Smart Chunky Marinara Sauce has the same ingredients as Sal & Judy’s™ Heart Smart Original Marinara Sauce, but chunky.Unit Size: 25ozIngredients: Imported Italian Tomatoes, Onions, Garlic, Basil, Extra Virgin Olive Oil,...

Sal & Judy’s™ Heart Smart Original is our first “heart healthy” sauce. The fresh ingredients and slow cooking bring out the natural flavor of the best ingredients. 100% natural, Gluten Free, No Trans Fat, No Added Sugar, No Cholesterol, 76% less...

Sal & Judy’s™ Heart Smart Roasted Garlic Sauce is an all-natural sauce with robust flavors of fresh roasted garlic and sweet Italian plum tomatoes. Chef Sal Impastato, known for his Creole Italian cuisine, has created a truly unique and flavorful...

Sal & Judy’s™ Heart Smart Original is our first “heart healthy” sauce.Unit Size: 25ozIngredients: Imported Italian Tomatoes, Onions, Garlic, Cane Sugar, Extra Virgin Olive Oil, Salt, Basil, Spice.

Sal & Judy’s™ Homemade Salsa is a product that started at our home in Louisiana. Chef Sal’s salsa is made with sweet Italian plum tomatoes, red and yellow bell peppers, onions, garlic, cane vinegar and more. Sal & Judy’s™ Homemade Salsa is a...

Sal & Judy’s™ Original Alfredo Sauce is a traditional alfredo sauce made with fresh cream, butter, Parmesan and Romano cheese. Sal & Judy’s™ Original Alfredo Sauce is of premium quality with all natural ingredients and will make preparing meals...

Sal & Judy’s™ Original Marinara Sauce is Chef Sal Impastato’s first bottled pasta sauce. Chef Sal’s recipes are known for their fusion of traditional Sicilian flavors, robust creole spices, fresh and all natural ingredients. Raised in Cinisi, Sicily,...

Sal & Judy’s™ Roasted Garlic Pasta Sauce is a fusion of traditional Sicilian flavors, robust creole spices, and fresh ingredients.Unit Size: 25ozIngredients: Imported Italian Tomatoes, Onions, Garlic, Basil, Extra Virgin Olive Oil, Salt, Spices

Sal & Judy’s™ Sicilian Seasoning is made with the finest dried herbs and spices. Extra virgin olive oil is added for flavor and to help keep the spices together insuring that you get the all of the flavors, every time you use it. Sal & Judy’s™...

Sal & Judy’s™ Truffle Alfredo is the first truffle Alfredo sauce on the market and it was created by Chef Sal Impastato. Truffle and Alfredo are a delicious combination.  Sal & Judy’s™ Truffle Alfredo ingredients include fresh cream, butter...

Sal & Judy’s™ Cocktail Sauce was created out of Chef Sal Impastato’s desire to create a delicious cocktail sauce that contained NO preservatives or HFCS. Sal & Judy’s™ Cocktail Sauce has fresh Horseradish, garlic and premium ingredients. This...

Sal's Pizza SauceUnit Size: 17oz

Sal & Judy’s™ Red Gravy is Chef Sal Impastato’s signature sauce.Unit Size: 34ozIngredients: Imported Italian Tomatoes, Tomato Puree (Tomato Paste, Water), Onion, Cane Sugar, Pork Fat, Garlic, Extra Virgin Olive Oil, Salt, Basil, White Pepper.