Mild Meat Pies 12ct 3.5oz

Get ready to enjoy 48 of Mrs Wheat's famous mild meat pies. These delicious snacks are filled with Cajun seasoned ground beef, minced onion, ground peppers, and parsley mixed with a family seasoning. Mrs Wheat's Mild Meat Pies are a Southern specialty that can only be found in the State of Louisiana. With a light flaky crust, these meat pies are the perfect party food or quick snack. Don't miss out on this taste of the South!

Unit Size: 12 Count 3.5oz

Cooking Instructions: 3.5oz Pies
Deep Fry- at 350 degrees F for 7 to 8 minutes until golden brown.
Baking- Brush Pie with egg wash or butter and bake at 400 degrees F for 25-30 minutes
Cook to an internal temperatures of 158 degrees F



Ingredients: Ground beef, water, bleached wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin and folic acid, shortening (soybean oil, hydrogenated soybean oil hydrogenated cottonseed oils), soy flour, corn, wheat flours, hydrolyzed soy & corn powder (contains maltodextrin, sunflower oil), dehydrated onions, salt, dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soybean oil and 2% or less of each of the following: L-Cysteine, hydrochloride, ascorbic acid (vitamin C), enzymes), ground black pepper, granulated onion, parsley