Description
Ready to eat purees used in hot sauces, dressings, and salsas. It is an ingredient, not a sauce. La Pepper Exchange Ghost Pepper Puree the first flavor you will notice is an intense fruity, sweet chili flavor. The heat does not kick in for 30 to 45 seconds.
Unit Size: 4oz
Ingredients: Red Jolokia Pepper, Salt
- Louisiana Pepper Exchange purees come from the best, purest peppers sourced directly from growers in South and Central America and produced in New Orleans, Louisiana.
- Each puree contains only natural ingredients – pepper and salt (and sometimes a touch of vinegar) so they’re simple, all natural, zero calorie, gluten free, and – best of all – packed full of flavor.
- Own your recipe! Adventurous chefs and homecooks use pepper purees as an ingredient to add distinctive flavor to everything from BBQ sauces, homemade hot sauces and salsas, elevated marinades for chicken and burgers, spicy beverages and even desserts!
- Easy and convenient flavor -1-3 teaspoons of puree replaces 1 full pepper and avoids waste, saves time, and ensures even distribution of flavor in the entire dish.
- A flavor for every taste - each puree is crafted to maintain the highest quality heat, spice and flavor profile of the specific pepper – Red Habanero Pepper puree for an intense heat and spice; Cayenne Pepper puree provides a sharp, zesty flavor; Green Jalapeno puree brings a rich, vegetable flavor; Chipotle pepper puree has a bold, natural smokiness; Orange Habanero has heat and a distinctly tropical flavor; and Ghost Pepper brings a sweet chili flavor and an unmissable heat that kicks in a few seconds after you eat it.
3 Reviews
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Good heat,A little salty but good for sauces
Good heat,A little salty but good for sauces.
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Packed with flavor (and heat)! Only need to add a tiny amount to any salsa to taste the flavors mentioned in the description
Packed with flavor (and heat)! Only need to add a tiny amount to any salsa to taste the flavors mentioned in the description. I can't eat salsa or fajitas anymore without this.
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My mother saw this at Oak Point grocery store and immediately thought about me
My mother saw this at Oak Point grocery store and immediately thought about me. When she first gave it to me, I wasn’t quite sure how to use it being as it is not a sauce, but a purée. I must say, after 1 month in the kitchen with this product, I am completely in love. It can be used with almost anything and as long as you don’t over use, it will light up your taste buds to perfection.
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce