On Sale
Description
Are pork sausage and Italian sausage the same? Italian sausage — shocker — is the pork sausage you add to pasta sauces. It comes in a sweet (the same thing as mild) Italian variety, which is primarily flavored with fennel and garlic. Hot Italian sausage contains the same spices, but with a shake or two of Chile pepper. The difference between mild-flavored Italian sausage and sweet Italian sausage is that sweet Italian sausage has sweet basil in its spice mix. Whether used in a recipe or as the main dish, Italian Sausage is the secret ingredient that will keep everyone coming back for more!
Unit Size: 1lb
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce