Description
Add some sliced pickled pork to your beans to give them an extra kick! Or boil it with green cabbage or other vegetables to make a health-conscious and delicious meal!
Unit Size: 16oz
Ingredients: Pork cured with a solution of: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate).
How ‘bout addin’ a little lagniappe to your order?
Add Boudin
Add Sausage
Add Andouille
Add Tasso
Add Some Spice
Add Some Sauce
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